Culinary Arts What is the 90/10 rule in cooking? March 6, 2026 by pups | Leave a Comment The 90/10 rule in cooking, often referred to as the "ratio rule" or "master sauce," suggests a foundational ratio of 9 parts fat to 1 part acid for creating versatile vinaigrettes and sauces. This simple guideline helps achieve a balanced flavor profile, making it easier to whip up dressings for salads or bases for various […] Read more »